Fresh tomato soup with white beans and balls

Name: fresh tomato soup with white beans and balls
Total time: 15 min
Yield: 4
Ingredients: 3 tablespoon olive oil; 3 toes garlic; 500 gram tomato; 1 look White beans in tomato sauce; 250 gram fresh beef soup balls; 750 ml water

Ingredients

3 tablespoon olive oil
3 toes garlic
500 gram tomato

1 look White beans in tomato sauce
250 gram fresh beef soup balls
750 ml water

Directions

Finely chop the garlic and cut the tomatoes into pieces.
Heat the olive oil in a soup pan and gently fry the garlic.
Spoon the tomatoes through and fry for 4-5 minutes until they become a bit darker.
Add the white beans in tomato sauce and the soup balls.
Pour the water with some salt.
Bring everything to the boil while stirring and let the soup simmer for another 5 minutes.
Season with salt and freshly ground pepper.