Fried spinach with raisins and apricots

Name: fried spinach with raisins and apricots
Cook time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 2 el olive oil; 1 Red onion in half rings; 1 toe garlic in slices; 3 el raisins; 6 vortexed apricots (bag of 500 g), in pieces; 1 bag Spinach 600 g; 1 mespoint nutmeg

A tasty recipe. The vegetarian side dish contains the following ingredients: olive oil, red onion (in half rings), garlic (sliced), raisins, veded apricots ((bag 500 g), in pieces), spinach (600 g) and nutmeg.

Ingredients

Directions

Heat the oil in a large frying pan and fry the onion for 3 minutes.
Add the garlic, raisins and apricots and cook for 2 minutes.
Add a handful of spinach and stir fry over a high heat until the spinach has shrunk.
Add another portion and continue until all spinach has shrunk.
Season with pepper, salt and nutmeg..

Blogs that might be interesting

how many calories are in garlic sauce

how many calories are in cumin seeds dried

hollyhock health benefits uses of hollyhocks

how many carbohydrates are in garlic sauce

the healing power of black cumin oil

Nutrition

170Calories

Sodium31% DV740mg

Fat12% DV8g

Protein8% DV4g

Carbs7% DV21g

Fiber20% DV5g

Loved it