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Lillydeluxe
Frittata muffins
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Ingredients
Directions
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Preheat the oven to 180ºC.
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Beat the eggs in a bowl.
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Add the milk, grated cheese, ham and paprika and season with salt and pepper.
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Pour the egg mixture into the muffin molds and bake them lightly and golden brown in the oven for about 20 minutes. Allow to cool.
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Cut the slices of toasted bread diagonally in four and put them in a lunchbox.
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Place some grapes or other fruit in a separate container.
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Nutrition
295Calories
Sodium0% DV0g
Fat23% DV15g
Protein44% DV22g
Carbs5% DV16g
Fiber0% DV0g
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