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Chef Chris
Fruit cheesecake
A tasty recipe. The vegetarian dessert contains the following ingredients: pineapple pieces on their own juice (227 g), kiwi, fruit quark peach (bak a 450 g), whipped cream and cake.
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Ingredients
Directions
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Drain the pineapple, leave 4 pieces and finely cut the rest.
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Kiwi peel, cut 4 pieces and cut the rest into pieces.
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Mix pineapple and kiwis with fruit quark and 4 tablespoons of cream from aerosol.
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Cake thickly butter with curd mixture and garnish with retained pineapple, kiwi and whip cream..
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Nutrition
305Calories
Sodium7% DV175mg
Fat22% DV14g
Protein14% DV7g
Carbs13% DV38g
Fiber4% DV1g
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