Sweet rice pudding

Name: sweet rice pudding
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Mexican
Ingredients: 1 lime; 1 vanilla bean; 600 ml Full Milk; 100 g desert rice; 1 cinnamon stick; 75 g sugar; 3 tablespoons raisins

A nice mexican recipe. The vegetarian dessert contains the following ingredients: lime, vanilla bean, whole milk, dessert rice, cinnamon stick, sugar and raisins.

Ingredients

Directions

Lime clean poles and long strip of peel cut.
Remove the vanilla pod and scrape out the marrow.
In a thick pan, pour milk with rice, lime zest, vanilla pod and marjoram, cinnamon stick, sugar and raisins to the boil.
Turn the low heat and let rice (on flame distributor) be cooked for approx.
15 minutes.
Stir regularly.
Remove lime, cinnamon and vanilla pod.
Roast rice pudding warm or at room temperature.
Possibly garnish with fresh fruit..

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Nutrition

285Calories

Sodium37% DV880mg

Fat8% DV5g

Protein14% DV7g

Carbs17% DV52g

Fiber56% DV14g

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