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Fusilli with vegetable sauce and ham cubes
Quick pasta dish with fusilli, vegetables, ham cubes, pasta sauce and fresh Grana Padano.
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Ingredients
Directions
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Cook the fusilli al dente according to the instructions on the package.
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In the meantime, heat the olive oil in a skillet and fry the vegetables for 5 minutes on medium heat.
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Add the ham cubes and cook for 1 min.
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Pour the pasta sauce into the vegetable ham mixture and heat well for 2 minutes.
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Drain the pasta and mix through the sauce. Grate the Grana Padano over and serve.
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Nutrition
530Calories
Sodium0% DV1.160mg
Fat25% DV16g
Protein50% DV25g
Carbs23% DV69g
Fiber24% DV6g
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