Glühgin

Name: glühgin
Cook time: 20 min
Total time: 20 min
Yield: 6
Ingredients: 12 clove; 1 medium oranges; 750 ml fruity red wine; 200 ml gin; 4 el cane sugar; 8 star anise; 2 cinnamon stick

Wintry cocktail of clove, orange, red wine, gin, anise and cinnamon.

Ingredients

12 clove
1 medium oranges
750 ml fruity red wine
200 ml gin

4 el cane sugar
8 star anise
2 cinnamon stick

Directions

Put the cloves around in the orange and then cut the orange into segments.
Pour the red wine and gin into a saucepan and add the sugar, star anise, cinnamon sticks and orange wedges.
Heat the glühgin for 15 minutes on low heat without cooking.
Pour the glühgin into mugs. Divide the spices and orange slices over the mugs.