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Greek marinade fish or vegetables
 
 
1 ServingsPTM35 min

Greek marinade fish or vegetables


A nice Greek recipe. The vegetarian side dish contains the following ingredients: lemon (cleaned), olive oil, garlic (pressed), paprika powder and fresh oregano (finely chopped or 1 tablespoon dried).

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Directions

  1. Peel lemon zest and press fruit.
  2. In a bowl of lemon zest, lemon juice, oil, garlic, paprika and oregano beat together.
  3. Fill 500 g of fish or vegetables with marinade and marinate, covered, for at least 30 min.
  4. And a maximum of 2 hours..


Nutrition

245Calories
Sodium1% DV25mg
Fat23% DV15g
Protein54% DV27g
Carbs0% DV1g
Fiber4% DV1g

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