Filter
Reset
Sort ByRelevance
Grace Torella Boccuzzo
Greek packages with salad
A nice Greek recipe. The vegetarian main course contains the following ingredients: puff pastry (frozen, packet of a 450 g), eggplant, mozzarella (cheese, 125 g), cinnamon powder, iceberg lettuce (200 g) and beat oregano-olive with white cheese (200 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C or gas mark 4.
-
Defrost the puff pastry according to the operating instructions.
-
Wash aubergine, remove the crown and cut into cubes.
-
Cut Mozzarella into cubes.
-
Mix Mozzarella, eggplant, cinnamon, salt and pepper.
-
Spread the mixture on the middle of 4 pieces of dough.
-
Fold over remaining dough slices and press well.
-
Package in the middle of oven in approx.
-
25 minutes until golden brown.
-
Mix lettuce with lettuce complet.
-
Spread out four plates.
-
Place packages next to them..
Blogs that might be interesting
-
180 minMain dishgarlic, Red onion, celery, winter carrot, salt, lean beef roast, traditional olive oil, wheat flour, sprig of rosemary, brown beer, Cheddar Tophat 48, puff pastry fresh, medium sized egg,beef and bear pie
-
30 minMain dishonion, zucchini, traditional olive oil, chilled potato slices, carrot julienne, medium sized egg, semi-skimmed milk, grated mature 30 cheese,Spanish Vegetable Tortilla
-
15 minMain dishonions, courgettes, (olive oil, chicken broth tablet, minced beef, puree à la minute, sour cream,zucchini stew
-
60 minMain dishRed pepper, pak choi, oil, sesame oil, Sesame seed, Japanese soy sauce, trout, coarse sea salt, oil to grease,stuffed trout from the east
Nutrition
745Calories
Sodium39% DV940mg
Fat86% DV56g
Protein30% DV15g
Carbs15% DV45g
Fiber12% DV3g
Loved it