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Turkey breast with coconut and mango
 
 
2 ServingsPTM15 min

Turkey breast with coconut and mango


Also try this delicious turkey breast with coconut and mango

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Directions

  1. Cut the turkey fillet into narrow strips. Sprinkle with cayenne pepper or paprika powder.
  2. Pour a dash of peanut oil into the pan and sear the meat.
  3. Add some of the mango cubes and the coconut milk.
  4. Leave to cook for 5 minutes and sprinkle the chopped coriander on top before serving.

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Nutrition

395Calories
Sodium0% DV0g
Fat29% DV19g
Protein66% DV33g
Carbs7% DV22g
Fiber0% DV0g

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