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Amatre
Greek salad with roasted peppers
A nice Greek recipe. The vegetarian starter contains the following ingredients: onion, cucumber, roasted bell peppers (a 465 g), white cheese cubes, olive oil, lemon juice, black olives (Greek) and baguette.
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Ingredients
Directions
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Peel and chop onions.
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Cucumber wash, halve in length and cut into slices.
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Peppers drain and cut into strips.
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Put the vegetables in the bowl and put in oil and lemon juice.
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Season with salt and pepper.
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Spread salad over four plates.
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Garnish with olives and cheese cubes and serve with baguette..
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Nutrition
210Calories
Sodium21% DV495mg
Fat20% DV13g
Protein18% DV9g
Carbs4% DV13g
Fiber84% DV21g
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