Filter
Reset
Sort ByRelevance
VICKEYA
Green beans meat dish
Try this green bean soup dish
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Clean the green beans, break them once and cook them just until done.
-
Peel the potatoes and cook them until done.
-
Make a puree with hot milk, nutmeg and pepper.
-
Wash the tomatoes and cut them into pieces.
-
Cut the onion small.
-
Wash the raisins.
-
Fry the onion with curry in the margarine until golden brown.
-
Fry the minced meat until tender and free.
-
Add the tomatoes and the raisins and simmer for a few minutes.
-
Spoon the green beans in an oven dish, then the minced meat mixture and cover with the mashed potatoes.
-
Leave a brown crust in a hot oven or under the grill.
-
10 minMain dishciabattas, fresh pesto, ricotta, olive oil, sirloin steak à la minute, mixed salad,ciabatta with pesto-ricotta and sirloin steak
-
30 minMain dishchicken breast, Camembert, fresh thyme, potato slice, shallot, egg, cream, gruyere, liquid baking product,chicken fillets with camembert and potato gratin
-
25 minMain dishbasmati rice, surimi natural, yogurt, Indian curry paste Tandoori, snow peas, stir-fry oil, Thai vegetable mix, salt,Indian spiced surimi
-
20 minMain dishpenne pasta, onion, chestnut mushrooms, olive oil, kikkoman soy sauce, flour, semi-skimmed milk, Roquefort, cut endive, basil,pasta with endive and fried mushrooms
Nutrition
590Calories
Sodium0% DV0g
Fat31% DV20g
Protein50% DV25g
Carbs23% DV70g
Fiber0% DV0g
Loved it