Filter
Reset
Sort ByRelevance
ASMITH27516
Tuna with coriander butter
A tasty recipe. The main course contains the following ingredients: fish, coriander, soft butter, coarse sea salt, lime grater, extra virgin olive oil, garlic and fresh tuna steaks (approx. 100 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut coriander roughly.
-
Mix butter, 3/4 teaspoon of sea salt, lime juice and coriander.
-
Place butter on plastic film, roll up firmly and place in refrigerator.
-
Clean pepper and cut into strips.
-
In bowl of pepper strips, lime zest and the rest of sea salt, beat with oil.
-
Peel the garlic, press it out above it and create it.
-
Cover tuna with marinade.
-
Grill the grill pan and lightly brown the tuna in approx.
-
4 minutes, half-turn.
-
Cut coriander butter into slices and lay on tuna.
-
Tasty with grilled pepper salad and thick slice of warm (organic) bread..
Blogs that might be interesting
-
25 minMain dishtagliatelle bicolore, olive oil, Italian stir-fry vegetable mix, basis for tomato soup, giant beans, fresh parsley, grated spicy cheese, Breadsticks,stuffed tomato soup with tagliatelle -
180 minMain dishsukadelap, butter, onion, tomato paste, thyme leaves, tromp and rueb herb vinegar, dark beer, Brussel sprout, leeks, winter carrot,sukadelappen with beer and winter vegetables -
40 minMain dishtortelloni with ricotta and spinach, onions, olive oil, ham, garlic, Beef broth, dry white wine, cut leaf spinach, creme fraiche,spinach soup with tortelloni -
20 minLunchfish bouillon tablet, pasta, tuna, Red onion, fresh dill, capers, sour cream, tomato ketchup, mayonnaise, chili powder,pasta salad with tuna and dill
Nutrition
435Calories
Sodium0% DV3.310mg
Fat55% DV36g
Protein50% DV25g
Carbs0% DV0g
Fiber8% DV2g
Loved it