Filter
Reset
Sort ByRelevance
Winter Uhlich
Ribbon pasta with leek and old cheese
A tasty recipe. The vegetarian main course contains the following ingredients: tagliatelle (green and white, (ribbon paste, bag a 500 g)), leeks, garlic, old cheese, olive oil and fresh basil (15 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook tagliatelle according to instructions.
-
Clean the leek and cut into thin rings.
-
Slice garlic and cut into slices.
-
Cut cheese into small pieces.
-
Heat 3 tablespoons of oil in frying pan and fry garlic.
-
Add leek and gently bake for 10 minutes.
-
Cut the basil and add half to leek.
-
Season with salt and pepper.
-
Drain Tagliatelle and mix with leek, cheese and the rest of oil.
-
Sprinkle with leftover basil..
Blogs that might be interesting
-
40 minMain dishlimes, ginger syrup, garlic, giant shrimp, egg noodles, Sesame seed, sesame oil, cucumbers, sweet chilli sauce,sweet-and-sour prawns and noodles -
115 minMain dishwheat flour, salt, cold butter, medium sized egg, cold tap water, pine nuts, fresh fresh mint, garlic, traditional olive oil, zucchini, fresh cream, goat cheese 50,zucchini goat cheese quiche with mint -
20 minMain dishtomatoes, lime, pork spice, traditional olive oil, lean pork strips, taco shell, black beans, pineapple slices on juice, cabbage, crème fraiche light,Mexican tacos with fresh tomato salsa -
30 minMain dishleaf parsley, mustard, press orange, Fish burgers, butter, bunch onions, carrots, floury potatoes,root stew with spring onions and fried fish burgers
Nutrition
720Calories
Sodium20% DV475mg
Fat63% DV41g
Protein60% DV30g
Carbs19% DV58g
Fiber20% DV5g
Loved it