Filter
Reset
Sort ByRelevance
vegetarianvegetarian
Reset
  • Ingredients
  • Diets
  • Allergies
  • Nutrition
  • Techniques
  • Cuisines
  • Time
Without

Green herb pesto
 
 
4 ServingsPTM10 min

Green herb pesto


A tasty Italian recipe. The vegetarian side dish contains the following ingredients: flat parsley ((20 g), only the leaves), fresh dill (15 g), garlic, walnuts (bowl 60 g), lemon (scrubbered and grated and squeezed) and olive oil.

  Share
  Tweet
  Pin
  Whatsapp
  Print

Directions

  1. Puree the leaves of the parsley, dill, garlic and walnuts with a hand blender.
  2. Add the lemon zest, the juice, olive oil and 8 tbsp water and stir until a smooth dip.
  3. Season with salt and pepper.
  4. Delicious with celery or rice crackers..


Nutrition

175Calories
Sodium35% DV840mg
Fat28% DV18g
Protein4% DV2g
Carbs1% DV2g
Fiber20% DV5g

Loved it

Reviews



    Donate - Crypto: 0x742DF91e06acb998e03F1313a692FFBA4638f407