Filter
Reset
Sort ByRelevance
COUNTRYDAYZ
Green salad with goat cheese and walnut dressing
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Mix the leaf lettuce with the lamb's lettuce and spread the salad mixture over 4 plates.
-
Put half of the walnuts on top and divide the onion rings and goat's cheese over it.
-
Heat all ingredients of the dressing with the rest of the walnuts and pour over the salad.
Blogs that might be interesting
-
5 minLunchbread, butter, Brie, Raspberry Jam, Red onion,toast the luxury -
15 minLunchfresh spinach, seedless red grape, blueberry, old cheese, almond, oil, White bread, (mustard) vinaigrette,fruity spinach salad with old cheese -
15 minLunchrivolo cherry tomatoes, Taggia olives, Spianata Romana (salami), piadina arrotolabile, pizza sauce aromatizzata, fresh basil, Parmigiano Reggiano,easy piadina pizza with spianata romana -
5 minLunchlettuce melange with chard, carrot julienne, raw vegetables radish mix, extra virgin olive oil, apple cider vinegar, hard goat cheese 30, brown baguette,fast lunch salad with goat's cheese
Nutrition
485Calories
Sodium0% DV0g
Fat68% DV44g
Protein28% DV14g
Carbs2% DV7g
Fiber0% DV0g
Loved it