Ham rolls with vegetables

Name: ham rolls with vegetables
Cook time: 10 min
Total time: 10 min
Yield: 16
Cuisine: Mediterranean
Ingredients: zucchini; cup fresh vinaigrette a 100 g; 2 roasted peppers pot; 8 to grab roasted back ham narrow slices; 8 basil leaves; 8 olives with pimento; 8 to stick raw ham; 8 slices spicy cheese eg grana padano; 4 dried tomatoes on oil halved

A nice Mediterranean recipe. The snack contains the following ingredients: meat, zucchini, fresh vinaigrette (a 100 g), roasted peppers (pot), roasted ham (thin slices), basil leaves, olives, spicy ham, spicy cheese (eg grana padano) and dried tomatoes on oil (halved).

Ingredients

Kitchen Stuff

cocktail sticks

Directions

Cut zucchini into long, thin strips.
Place strips in deep plate, pour over dressing and marinate for 5 minutes.
Peppers drain and divide into 8 bars.
Place slices of ham on cutting board and fold in length.
Place pepper and leaves of basil on the narrow side of each slice of ham.
Roll up the ham and stick with cocktail stick together with olive.
Place slices of raw ham on cutting board.
Place a few strips of zucchini and a piece of cheese on the narrow side of each slice.
Ham tightly wrap the zucchini and stick it together with a tomato to a cocktail stick..