Filter
Reset
Sort ByRelevance
NASCARGIRL88
Haricots verts with tomato
A tasty recipe. The vegetarian side dish contains the following ingredients: Tasty Tom tomatoes, olive oil, fresh thyme, haricots verts (a 150 g) and goat cheese (Bettine Blanc 55).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 200 ° C.
-
Put the tomatoes in the greased oven dish.
-
Divide 2 tbsp oil, the thyme, pepper and salt over it.
-
Roast for 20 minutes in the oven.
-
Remove the stem set from the haricots verts, but leave the tip.
-
Cook the beans for 6 minutes in water with salt.
-
Add to the tomatoes in the oven dish.
-
Sprinkle with the remaining oil and crumble the cheese above it.
-
Bake 10 minutes in the oven..
Blogs that might be interesting
-
35 minSide dishonion, zucchini, fresh green asparagus tip, artichoke heart in tin, vegetable stock, unsalted butter, risotto rice, dry white wine, fine frozen garden peas, Pecorino Romano,risotto primavera -
35 minSide dishtilapia fillet, cod fillet, fish spices, olive oil, fennel bulb, cherry / Christmas, garlic, lemon, chives,fish package from the barbecue -
25 minSide dishsolid potatoes, neutral oil, smoked bacon cubes,rösti with bacon -
15 minSide dishcanned chickpeas, Bio Today white tahini, garlic, lemon juice, sunflower oil, fresh flat parsley, fresh fresh mint, capers, fresh red pepper,hummus with spicy herb oil
Nutrition
250Calories
Sodium6% DV135mg
Fat32% DV21g
Protein16% DV8g
Carbs3% DV8g
Fiber16% DV4g
Loved it