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NASCARGIRL88
Haricots verts with tomato
A tasty recipe. The vegetarian side dish contains the following ingredients: Tasty Tom tomatoes, olive oil, fresh thyme, haricots verts (a 150 g) and goat cheese (Bettine Blanc 55).
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Ingredients
Directions
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Preheat the oven to 200 ° C.
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Put the tomatoes in the greased oven dish.
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Divide 2 tbsp oil, the thyme, pepper and salt over it.
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Roast for 20 minutes in the oven.
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Remove the stem set from the haricots verts, but leave the tip.
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Cook the beans for 6 minutes in water with salt.
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Add to the tomatoes in the oven dish.
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Sprinkle with the remaining oil and crumble the cheese above it.
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Bake 10 minutes in the oven..
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Nutrition
250Calories
Sodium6% DV135mg
Fat32% DV21g
Protein16% DV8g
Carbs3% DV8g
Fiber16% DV4g
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