Filter
Reset
Sort ByRelevance
HisFoxyLass
Hawaiian with potato salad
A tasty recipe. The vegetarian main course contains the following ingredients: Garden Gourmet vegetarian burger, Twente bulbs and curry sauce.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cucumber and cut into slices. Cucumber by creating potato salad.
-
Heat butter in frying pan and cook on low heat in 5 minutes per side.
-
Place the pineapple and cheese on the last minute. bread roll-up and smear with ketchup. Put the burger on it. Serve with salad.
Blogs that might be interesting
-
70 minMain dishRed onion, mild olive oil, broccoli list, fresh celery, medium sized egg, cooking dairy, tuna in water, fresh puff pastry, Cherry tomatoes, grated mature cheese 48,tuna-broccoli quiche with tomatoes and old cheese -
50 minMain dishcourgettes, Bettine chevre frais, fresh thyme, lemon, ricotta, chives, garlic, extra virgin olive oil, pappardelle, Red pepper,zucchini with thyme and chives -
16 minMain dishfresh herb butter with garlic, baking potatoes, fresh sage leaf, rib chop, chicory, cut red cabbage, generous raisins, sladressing caesar,pork chop, potatoes and redcurrant raisin salad -
25 minMain dishcod fillet, lemon juice, flour, meat tomato, olive oil, peanut oil, onion, garlic, zucchini, fresh thyme, dried thyme, White wine, feta,cod with zucchini, tomato and feta
Nutrition
755Calories
Sodium30% DV725mg
Fat60% DV39g
Protein62% DV31g
Carbs22% DV67g
Fiber20% DV5g
Loved it