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Crafty Cooking by Anna
Hazelnuts-figs-gojireep
Bar of figs, goji and hazelnut.
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Ingredients
Directions
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Grind the generous figs from Turkey for 1 min. In the food processor until a ball is created. Spoon into a bowl.
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Grind the nuts-fruit mix hazelnut, goji, cranberry coarse. Add the sunflower seeds, nut paste and the poppy seeds to the ground figs.
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Knead into a coherent whole and form a rectangle of 18 x 10 cm.
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Cut 6 strips of it, sprinkle with some extra poppy seeds and wrap in baking paper. Let stiffen in the refrigerator for 30 minutes.
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Nutrition
85Calories
Sodium0% DV10mg
Fat8% DV5g
Protein4% DV2g
Carbs2% DV7g
Fiber8% DV2g
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