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Julie Gurganus
Honey-lemon ice cream
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Directions
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Let the ice become a little softer.
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Mix the juice and grater of 1 lemon with 2 to 3 tablespoons of liquid honey and stir in the ice.
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Let the ice freeze again and then roll bread rolls. Nice on a warm flange.
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Nutrition
245Calories
Sodium0% DV0g
Fat17% DV11g
Protein6% DV3g
Carbs11% DV33g
Fiber0% DV0g
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