Filter
Reset
Sort ByRelevance
ChefChef
Honey mustard marinade with tarragon
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Mix the mustard with the honey, olive oil, tarragon or oregano, white wine vinegar or lemon juice, salt and pepper into a marinade.
-
Allow meat to marinate in the refrigerator for at least 30 minutes..
Blogs that might be interesting
-
10 minSide dishwinter carrot, Broccoli, sweet chilli sauce, sesame oil, ginger syrup, rice vinegar,broccoli and carrot with ginger-chili sauce -
40 minSide dishbutter, shallot, White bread, semi-skimmed milk, Dutch shrimps, minced meat, egg, nutmeg, flour,Jordanian meatballs -
5 minSide dishgrated mature cheese, parsley, gourmet paprika cubes, cr? me fra? che, mini pancakes, lump of butter,gourmet dish: quesadilla with cheese and paprika -
55 minSide dishsomething crumbly potatoes, traditional olive oil, garlic, saffron, (Belgian) mayonnaise,baked potato with garlic mayo
Nutrition
0Calories
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Loved it