Filter
Reset
Sort ByRelevance
DJKD
Honey sauce with apple and thyme
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Spoon the lemon juice, fresh thyme and liquid honey through the apple cubes.
-
Heat a pan and let the salted butter melt, but do not discolour.
-
Stir in the apple mixture and season with pepper. Serve the sauce lukewarm.
Blogs that might be interesting
-
5 minSide dishbeer, mustard, onion, bay leaves, fresh rosemary,beer marinade with mustard
-
15 minLunchnectarine, mango, parma ham, prosciutto crudo, fresh basil, honey, mustard, lemon juice, lemon zest, sunflower oil,orange fruit salad with parma ham
-
10 minSide dishwinter carrot, Thai Red curry pasta, stir-fry oil, coconut milk, fresh coriander,stir-fried carrot with coriander
-
25 minSide dishdeep-frozen garden beans, frozen pea, olive oil, chorizo, chorizo, lemon juice, fresh mint,broad beans with peas, chorizo and mint
Nutrition
0Calories
Sodium0% DV0g
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber0% DV0g
Loved it