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ERIKIM21
Ice cream with strawberry, peach and prosecco
A tasty recipe. The dessert contains the following ingredients: strawberries (250 g), peaches (unpeeled), raspberry sorbet ice (500 ml cup), prosecco (a 0.75 liter) and mint.
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Ingredients
Directions
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Remove the crowns from the strawberries and cut the strawberries in half lengthwise.
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Halve the peaches and remove the kernel.
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Cut the flesh into segments.
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Scoop 1 bread roll sorbet into 4 bowls.
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Divide the fruit around it.
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Pour the prosecco over the ice cream and fruit.
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Garnish each bowl with some leaves of mint..
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Nutrition
205Calories
Sodium30% DV720mg
Fat0% DV0g
Protein2% DV1g
Carbs10% DV31g
Fiber28% DV7g
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