Filter
Reset
Sort ByRelevance
Melissa Hester
Ice cream with warm grapes and dark chocolate
A tasty recipe. The vegetarian dessert contains the following ingredients: seedless red grapes, butter, granulated sugar (fine), vanilla ice cream and chocolate (extra pure 72%).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut the seedless red grapes in half.
-
Heat the butter in a thick saucepan, add 2 tbsp fine granulated sugar and stir into a golden brown caramel.
-
Add the grapes and let them simmer for a few minutes.
-
When you add the grapes, the caramel can start to solidify, but it automatically liquifies itself again.
-
Spoon the warm grapes into 4 sundaes and scoop 1 roll of roll vanilla ice cream in each cut.
-
Use a sharp knife (or use a rasp) to cut thin slices of extra dark chocolate (72% cocoa content) and sprinkle over them.
-
Serve immediately..
Blogs that might be interesting
-
20 minDessertflour, cookie, Biscuit, bastogne cake, wholemeal biscuit, butter, nutmeg powder, coconut milk, sugar, vanilla essence, vanilla bean, egg yolk, flour, White chocolate, mango, lime, coconut grater,mango cake with coconut and lime -
300 minDessertmedium sized egg, fine cristalsugar, salt, cornstarch, beet juice, lemon, fresh strawberry, fine cristalsugar, fresh cream,pink pavlova -
135 minDessertfresh cream, granulated sugar, cinnamon stick, vanilla bean, gelatin, Tony's Chocolonely milk chocolate cinnamon biscuit,tony's chocolate milk and cookies panna cotta -
10 minDessertpeeled pistachio nuts, acacia honey, fresh fresh mint, low-fat quark, blueberries,blueberry quark
Nutrition
275Calories
Sodium0% DV1.015mg
Fat18% DV12g
Protein6% DV3g
Carbs13% DV38g
Fiber32% DV8g
Loved it