Filter
Reset
Sort ByRelevance
Melissa Hester
Ice cream with warm grapes and dark chocolate
A tasty recipe. The vegetarian dessert contains the following ingredients: seedless red grapes, butter, granulated sugar (fine), vanilla ice cream and chocolate (extra pure 72%).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cut the seedless red grapes in half.
-
Heat the butter in a thick saucepan, add 2 tbsp fine granulated sugar and stir into a golden brown caramel.
-
Add the grapes and let them simmer for a few minutes.
-
When you add the grapes, the caramel can start to solidify, but it automatically liquifies itself again.
-
Spoon the warm grapes into 4 sundaes and scoop 1 roll of roll vanilla ice cream in each cut.
-
Use a sharp knife (or use a rasp) to cut thin slices of extra dark chocolate (72% cocoa content) and sprinkle over them.
-
Serve immediately..
Blogs that might be interesting
-
20 minDessertbananas, baking flour, walnuts, full yogurt,grilled bananas with walnut yogurt
-
25 minDessertsoft butter butter to grease, baking flour to pollinate, sugar, egg, self-raising flour, milk, lecurd, icing sugar for dusting,stuffed cupcakes
-
10 minDessertVanilla ice cream, apples, lemon juice, pecans natural, chonelly's,apple-nut ice cream
-
35 minDessertvanilla pods, whipped cream, egg, sugar, strawberries,hot strawberries in vanilla sauce
Nutrition
275Calories
Sodium0% DV1.015mg
Fat18% DV12g
Protein6% DV3g
Carbs13% DV38g
Fiber32% DV8g
Loved it