vegetarian

• 

  20 min

  Side dish

  egg, sunflower oil, peanut oil, shallot, sambal trassi, sambal oelek, ginger powder (djahé), gula djawa (Javanese sugar), Brown sugar, tomato, ketjapmarinademanis,
  telor soy sauce (eggs in soy sauce)
• 

  10 min

  Small dish

  sardine fillet, green olive, black olive,
  sardine tapenade
• 

  65 min

  Side dish

  potato, sprig of rosemary, coarse sea salt, traditional olive oil, garlic,
  rosemary potatoes
• 

  30 min

  Side dish

  green bean, deep-frozen garden beans, broad bean, fresh parsley, pecans, lemon juice, mustard, honey, walnut oil,
  lukewarm salad of green beans, broad beans and nut dressing