Köfte with oriental pilav

Name: köfte with oriental pilav
Total time: 25 min
Yield: 4
Ingredients: 500 gram minced beef; 2 onion shredded; 1 egg; 2 clove garlic; 1 Red pepper; 1 cut White bread; 4 tablespoon olive oil; 250 gram basmati rice; 1 teaspoon cinnamon powder; 1 orange; 400 milliliters chicken bouillon; 400 milliliters herbal broth

Try this delicious köfte with oriental pilav

Ingredients

500 gram minced beef
2 onion shredded
1 egg
2 clove garlic
1 Red pepper
1 cut White bread

4 tablespoon olive oil
250 gram basmati rice
1 teaspoon cinnamon powder
1 orange
400 milliliters chicken bouillon
400 milliliters herbal broth

Kitchen Stuff

kitchen tassel

Directions

Mix the ground beef with 1 chopped onion, egg, garlic, red pepper, salt and bread to a firm mass.
Shape balls. Pour in satépicks and knead long minced sausages from the prokers, these are the köfte.
Fry the rest of the onion in 2 tablespoons of olive oil. Scoop the rice through and fry it for a while.
Add the cinnamon powder, the orange zest and juice and the stock. Boil the rice in it.
Drizzle the köfte with the rest of the olive oil and roast them in a hot frying pan around brown and cooked. Serve the köfte on the pilav. If possible, extend the meal with a green salad.