Filter
Reset
Sort ByRelevance
TWINBOYSMOMMA
Kohlrabi salad with mackerel
A tasty recipe. The main course contains the following ingredients: fish, lemon, olive oil, Season all-herbs (pot), kohlrabi, ciabatta bread rolls or pistolets, lightly smoked mackerel fillets (200 g) and mixed oak leaf lettuce (100 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the grill to the highest setting.
-
Squeeze out the lemon.
-
In bowl dressing beat lemon juice, olive oil and spices.
-
Roast kohlrabi and cut into cubes.
-
In bowl, mix kohlrabi with 1 tablespoon of dressing.
-
Halves sandwiches halfway and thinly coat with dressing.
-
Put on the baking plate under the hot grill and allow it to turn golden brown in approx.
-
2 minutes.
-
Meanwhile, remove the skin from mackerel fillets and divide mackerel into pieces.
-
Spread oak leaf lettuce, kohlrabi and mackerel over two wide bowls.
-
Sprinkle the rest of the dressing over it.
-
Add sandwiches separately..
-
45 minMain dishWhite bread, semi-skimmed milk, small onion, half-to-half-chopped, medium sized egg, salt, dried nutmeg, bread-crumbs, unsalted butter,grandmother's meatballs -
25 minMain dishpine nuts, pork fillets, Mozzarella, basil, olive oil,pork fillets with mozzarella and basil -
35 minMain dishonion, winter carrot, bunch onion, traditional olive oil, beef strips, tomato cubes, beef broth tablet, dried laurel leaves, tap water, frozen potato mash,fast beef stew with carrot and puree -
15 minMain dishTortilla wraps, Napolean sauce with basil, black olives without pit, capers, soft goat cheese, arugula,tortilla pizza napoletana
Nutrition
765Calories
Sodium37% DV880mg
Fat82% DV53g
Protein54% DV27g
Carbs15% DV44g
Fiber32% DV8g
Loved it