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Mexican bean tortilla wrap
Vegetarian wrap with quorn pieces, Mexican stir-fry vegetables, grated cheddar and salad mix.
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Ingredients
Directions
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Heat the oil in a frying pan. Add the Quorn and stir-fry vegetables and fry in about 4 to 5 minutes on a high heat.
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Meanwhile spread the tortillas over two microwave-safe plates and heat for approx. 40 seconds at 800 Watt.
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Divide the lettuce, stir-fry vegetables with Quorn pieces and cheddar over the warm tortillas and fold close to wrap. Garnish the wraps with tortilla chips.
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Nutrition
560Calories
Sodium24% DV585mg
Fat40% DV26g
Protein50% DV25g
Carbs19% DV57g
Fiber36% DV9g
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