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Seth martin
Krieltjessalad with slavink
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Ingredients
Directions
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Boil the potatoes with zest for about 15 minutes and drain them.
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Fry the bacon cubes in a dry, hot frying pan until crispy. Remove them from the pan and mix them through the potatoes.
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Sprinkle the croquettes with salt, pepper and paprika powder and fry them in a liquefied baking product for about 12 minutes around golden brown and done.
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Mix the apple and pickle with the potatoes. Stir in the mayonnaise, yogurt and mustard and scoop this dressing through the baby's mixture.
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Garnish the salad with some cress and serve the croquettes.
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25 minMain dishorange, leg ham (natural), shaved almonds, almond, marmalade, apricot jam, fresh rosemary, dried rosemary, fresh thyme, dried thyme, cinnamon powder, butter, Meat bouillon, cooking cream, whipped cream,leg ham with orange cinnamon sauce -
65 minMain dishpumpkin, olive oil, Red onions, garlic, Red pepper, chestnut mushrooms, bluefin cheese, Eggs, Italian spices, Brown bread,vegetable cake with blueberry cheese
Nutrition
940Calories
Sodium0% DV0g
Fat103% DV67g
Protein58% DV29g
Carbs17% DV52g
Fiber0% DV0g
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