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Seth martin
Krieltjessalad with slavink
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Ingredients
Directions
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Boil the potatoes with zest for about 15 minutes and drain them.
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Fry the bacon cubes in a dry, hot frying pan until crispy. Remove them from the pan and mix them through the potatoes.
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Sprinkle the croquettes with salt, pepper and paprika powder and fry them in a liquefied baking product for about 12 minutes around golden brown and done.
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Mix the apple and pickle with the potatoes. Stir in the mayonnaise, yogurt and mustard and scoop this dressing through the baby's mixture.
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Garnish the salad with some cress and serve the croquettes.
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25 minMain dishsticking potatoes, celery, orange, olive oil with garlic flavor and chili pepper, shawarma spices, oak leaf lettuce melange, soft goat cheese, salted cashew nuts,potato salad with cashew nuts -
20 minMain dishbreakfast bacon, Spaghetti, chicken breast, garlic, dried Provençal herbs, oyster mushroom, cooking cream, arugula,spaghetti and cream sauce with chicken and oyster mushrooms -
25 minMain dishMussels, oil, bunch onions, coconut milk, tikka masala sauce,indian mussels
Nutrition
940Calories
Sodium0% DV0g
Fat103% DV67g
Protein58% DV29g
Carbs17% DV52g
Fiber0% DV0g
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