Filter
Reset
Sort ByRelevance
Seth martin
Krieltjessalad with slavink
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Boil the potatoes with zest for about 15 minutes and drain them.
-
Fry the bacon cubes in a dry, hot frying pan until crispy. Remove them from the pan and mix them through the potatoes.
-
Sprinkle the croquettes with salt, pepper and paprika powder and fry them in a liquefied baking product for about 12 minutes around golden brown and done.
-
Mix the apple and pickle with the potatoes. Stir in the mayonnaise, yogurt and mustard and scoop this dressing through the baby's mixture.
-
Garnish the salad with some cress and serve the croquettes.
-
90 minMain dishsmoked bacon cubes, free range chicken, dry white wine, leeks, baby potatoes, root, thyme,stewed french chicken -
65 minMain dishfrozen puff pastry, frozen vegetables, Red onion, salad onions, Parmigiano Reggiano, medium sized egg, ricotta, fresh flat parsley, extra virgin olive oil,summer quiche with red onion, ricotta and parsley oil -
20 minMain dishcucumber, salt, press orange, granulated sugar, vinegar, soy sauce, French mustard, mayonnaise, fresh chives, bunch onion, sushi maki,maki sushi with cucumber salad -
25 minMain dishRed pepper, onion, olive oil for pizza, Red wine vinegar, liquid honey, tap water, couscous, crushed yellow root (turmeric), ground cumin, boiling water, Pink shrimps,couscous with stewed peppers and shrimps
Nutrition
940Calories
Sodium0% DV0g
Fat103% DV67g
Protein58% DV29g
Carbs17% DV52g
Fiber0% DV0g
Loved it