Filter
Reset
Sort ByRelevance
NKW
Leek with surimi
A tasty recipe. The main course contains the following ingredients: fish, surimisticks (fish, a 150 g), garlic, fresh ginger, sunflower oil, ketjap manis (Indonesian (bottle a 225 ml)), sambal oelek (jar a 100 g), leeks (a 500 g) and Chinese egg remedy (250 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Surimisticks cut into four in length.
-
Peel and cut garlic.
-
Ginger peel and cut.
-
Heat 1 tbsp oil and fry garlic and ginger for 1 min.
-
Turn off the fire.
-
ketjapmarinadeen add sambal and let it draw.
-
Clean the leek, remove coarse green.
-
Divide into 3 pieces and cut into long thin strips.
-
Chinese noodles according to directions on the package.
-
Heat in wok rest oil and stir in leek strips for 4 min.
-
Surimi, noodle, soy mixture and salt and pepper to taste.
-
Warm well.
-
Creating leek on 4 plates..
Blogs that might be interesting
-
35 minMain dishsweet pointed pepper, mild olive oil, Sun dried tomato, Mozzarella, oregano, egg, cooking dairy, ciabattina, arugula lettuce melange, salad seed mix,Italian frittata with peppers, sundried tomatoes and mozzarella -
30 minMain dishgarlic, olive oil, thyme leaves, little romain creeps, minicrills, steak strips mediterranean,grilled lettuce heads with steak strips -
105 minMain dishbutter, Procurator drawer, shallots, Red wine, meat fond, doyenne du comice pears, asparagus tips, olive oil,paprika drawer with pear and asparagus tips -
35 minMain dishcassava, parsnip, sweet potato, sticking potato, chicken breast, soy sauce, ketjapmarinademanis, tomato paste, onion, garlic, trassi, sambal Badjak, frying oil, mixed leaf lettuce, lime, sugar, tomato, celeriac, parsley, goat cheese,suri hair salon
Nutrition
525Calories
Sodium11% DV265mg
Fat26% DV17g
Protein54% DV27g
Carbs22% DV66g
Fiber8% DV2g
Loved it