Filter
Reset
Sort ByRelevance
NKW
Leek with surimi
A tasty recipe. The main course contains the following ingredients: fish, surimisticks (fish, a 150 g), garlic, fresh ginger, sunflower oil, ketjap manis (Indonesian (bottle a 225 ml)), sambal oelek (jar a 100 g), leeks (a 500 g) and Chinese egg remedy (250 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Surimisticks cut into four in length.
-
Peel and cut garlic.
-
Ginger peel and cut.
-
Heat 1 tbsp oil and fry garlic and ginger for 1 min.
-
Turn off the fire.
-
ketjapmarinadeen add sambal and let it draw.
-
Clean the leek, remove coarse green.
-
Divide into 3 pieces and cut into long thin strips.
-
Chinese noodles according to directions on the package.
-
Heat in wok rest oil and stir in leek strips for 4 min.
-
Surimi, noodle, soy mixture and salt and pepper to taste.
-
Warm well.
-
Creating leek on 4 plates..
Blogs that might be interesting
-
30 minMain disholive oil, courgettes, tomato cubes, penne rigate, crispy chicken schnitzels, basil,zucchini ratatouille -
20 minMain dishWhite rice, nasi herbs, oil, turkey cubes, cucumber, wok sauce, seroendeng,chinese wok dish with turkey -
25 minMain dishcouscous, onion, traditional olive oil, ground cumin, raisins, lamb burgers, Provencal wok vegetable,spicy couscous -
25 minMain dishpine nuts, farfalle, Broccoli, dairy spread natural, tap water, chilled pesto, smoked chicken strips,farfalle with pesto, broccoli and smoked chicken strips
Nutrition
525Calories
Sodium11% DV265mg
Fat26% DV17g
Protein54% DV27g
Carbs22% DV66g
Fiber8% DV2g
Loved it