Filter
Reset
Sort ByRelevance
LaDeeVah
Long fingers with lemon and anise cream
A tasty recipe. The vegetarian dessert contains the following ingredients: lemon juice (bottle of a 115 ml), granulated sugar, nectarines (container a 1 kg), whipped cream (125 ml), mashed mice (pack a 230 g) and long fingers (pack a 175 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Put 3 tbsp of lemon juice with sugar and 1 dl of water to the boil and reduce to a syrup thickness in approx.
-
5 min.
-
Allow the syrup to cool down until lukewarm.
-
Clean nectarines, cut them into cubes and sprinkle with leftover lemon juice.
-
Whipped cream with mashed sprinkles stiffly.
-
Place 2 long fingers on 4 plates and turn 2 more fingers on a quarter turn.
-
Sprinkle with lemon syrup.
-
Mix 2/3 of the cream between long fingers and distribute nectarine cubes.
-
Garnish with rest of whipped cream..
Blogs that might be interesting
-
20 minDessertwholemeal spelled flour, cocoa powder, salt, medium sized egg, semi-skimmed milk, unsalted butter, strawberries, chocolate paste pure, Time for breakfast almond pieces,chocolate pancakes with strawberries
-
75 minDessertapples, garnish almonds, pouring syrup, butter, cinnamon sticks, Apple juice, creme fraiche,apple with almond from the oven
-
10 minDessertblackberries, Red port, white caster sugar, ice cream flakes, fresh cinnamon basil,ice flanges with blackberry sauce
-
25 minSide dishself-raising flour, vanilla sugar, egg, milk, banana, peanut oil,pisang goreng - fried banana
Nutrition
275Calories
Sodium0% DV1.685mg
Fat18% DV12g
Protein8% DV4g
Carbs13% DV38g
Fiber44% DV11g
Loved it