Filter
Reset
Sort ByRelevance
Declan's Mama
Macaroni with boemboe ham and cheese
A tasty recipe. The main course contains the following ingredients: meat, boemboe Sajoer Tjampoer (100 g Conimex), salt, macaroni, mature cheese (about 150 g), stir-fry oil, Chinese stir-fry mix (`250 g) and ham strips (about 200 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Sprout vegetables for approx.
-
10 minutes in 2 cups of boiling water.
-
In a large pan, bring plenty of water to the boil.
-
Add salt and macaroni and cook according to instructions.
-
Cut cheese crusts and cut cheese into small cubes.
-
Heat in oil or frying pan oil.
-
Stir fry mix for about 3 minutes.
-
Bumbu spice for about 2 minutes.
-
Draining and creating Macaroni.
-
Stir in cheese and ham.
-
Macaroni heating on low heat until cheese begins to melt.
-
Season with salt.
-
Gather at the table ketjapmarinade (manis)..
Blogs that might be interesting
-
25 minMain dishonions, garlic, olive oil, thin bacon strips, tomato cubes, tomato paste, worcestershiresauce, penne,penne with tomato sauce -
30 minMain disholive oil, onion, risotto rice, vegetable stock, zucchini, pea, frozen pea, lemon zest, salmon fillet with skin, butter, Parmesan cheese, mint leaf,spring risotto with salmon and mint -
40 minMain dishbutter or margarine, beef finches, courgettes, potato waves, salt and pepper, cheese-bacon sauce, whipped cream, ground old cheese,beef finch dish with zucchini -
60 minMain dishgreen beans, coarse sea salt, garlic, olive oil (extra virgin), grilled peppers, cherry vine tomatoes, goat cheeses Crottin de Chavignol, (freshly ground) black pepper,summer vegetables with goat's cheese
Nutrition
665Calories
Sodium26% DV615mg
Fat42% DV27g
Protein60% DV30g
Carbs24% DV73g
Fiber48% DV12g
Loved it