Filter
Reset
Sort ByRelevance
Declan's Mama
Macaroni with boemboe ham and cheese
A tasty recipe. The main course contains the following ingredients: meat, boemboe Sajoer Tjampoer (100 g Conimex), salt, macaroni, mature cheese (about 150 g), stir-fry oil, Chinese stir-fry mix (`250 g) and ham strips (about 200 g).
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Sprout vegetables for approx.
-
10 minutes in 2 cups of boiling water.
-
In a large pan, bring plenty of water to the boil.
-
Add salt and macaroni and cook according to instructions.
-
Cut cheese crusts and cut cheese into small cubes.
-
Heat in oil or frying pan oil.
-
Stir fry mix for about 3 minutes.
-
Bumbu spice for about 2 minutes.
-
Draining and creating Macaroni.
-
Stir in cheese and ham.
-
Macaroni heating on low heat until cheese begins to melt.
-
Season with salt.
-
Gather at the table ketjapmarinade (manis)..
Blogs that might be interesting
-
30 minMain dishfree-range chicken fillet, garam masala, Greek yogurt (0% fat), basmati rice, onion, garlic, peanut oil, tomato cubes, wild spinach,soft chicken tikka masala with wild spinach and rice -
20 minMain dishMacaroni, frozen pea, olive oil, mushroom, spring / forest onion, ham, bread-crumbs, egg, milk, cooking cream, curry powder, mature cheese, lettuce, cucumber, tomato, onion, Salad Dressing, fresh parsley,macaroni dish with green salad -
40 minMain dishsugar snaps, Broccoli, onion, (liquid) margarine, baby potatoes, fresh cream cheese, whipped cream,casserole with cream cheese and sugarsnaps -
20 minMain dishChinese noodles, cucumber, fillet steaks, wok oil, onions, garlic, wok sauce, bean sprouts,sweet soy-bean dish
Nutrition
665Calories
Sodium26% DV615mg
Fat42% DV27g
Protein60% DV30g
Carbs24% DV73g
Fiber48% DV12g
Loved it