Mango soup with lime yoghurt

Name: mango soup with lime yoghurt
Cook time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 2 great mangos; 1 lime; 2 dl pineapple juice; 125 ml whipped cream; 1 bag vanilla sugar; 0,5 tray Greek yoghurt a 150 g

A tasty recipe. The dessert contains the following ingredients: mangoes, lime, pineapple juice, whipped cream, vanilla sugar and Greek yogurt (a 150 g).

Ingredients

2 great mangos
1 lime
2 dl pineapple juice

125 ml whipped cream
1 bag vanilla sugar
0,5 tray Greek yoghurt a 150 g

Kitchen Stuff

food processor

Directions

Mango peel and cut into pieces.
Lime brooms, peel off grated and lime squeezed.
In the food processor mango, lime juice and pineapple juice puree into soup.
In bowl, whipped cream with vanilla sugar until stiff.
Stir in Greek yogurt and lime zest.
Mango soup spread over glasses and create lime spoon in the middle of a large spoon..