Filter
Reset
Sort ByRelevance
JamieDeanne
Marinated tomato salad with basil and mozzarella
Salad of tomatoes marinated in garlic, vinegar and oil with basil and mozzarella or buffalo mozzarella.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Rub the inside of the salad bowl with the cutting surface of the garlic.
-
Halve the tomato mix and cut the tastytom vine tomatoes into slices.
-
Put in the bowl. Add the salt, sugar, red wine vinegar and olive oil and carefully mix everything together.
-
Let stand for 30 minutes. Tear the leaves of the basil coarsely.
-
Tear the (buffalo) mozzarella into pieces and spread with the basil over the salad.
-
Sprinkle with black pepper and drizzle with the rest of the extra virgin olive oil.
Blogs that might be interesting
-
5 minSide dishneutral oil, large shrimp with cup, red pepper strips, forest outing, pineapple cube, soy sauce, sweet chilli sauce, garlic,fried shrimp
-
90 minSide dishleeks, olive oil, Red wine, chicken bouillon, Red wine vinegar, mustard, fresh parsley,leeks in red wine marinade
-
30 minSmall dishiceberg lettuce, Mihoen, wok oil, leeks, winter carrot, bamboo shoots, bean sprouts, smoked mackerel, sweet chilli sauce,mackerel noodles
-
40 minSide dishground turmeric, White rice, pure creamed coconut,nasi kuning
Nutrition
170Calories
Sodium7% DV160mg
Fat23% DV15g
Protein10% DV5g
Carbs1% DV4g
Fiber4% DV1g
Loved it