Filter
Reset
Sort ByRelevance
CHRIS GRASS
Mashed potatoes with mango
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Grate the ginger.
-
Peel the apples, remove the cores and cut the apples into pieces.
-
Peel the mango with a peeler and cut the flesh into slices of the kernel.
-
Cut the slices into cubes.
-
Spoon the apple cubes and mango cubes in a pan with the ginger and cardamom.
-
Pour in the apple juice and bring to the boil.
-
Boil the fruit gently in ten to fifteen minutes.
-
Stir everything into a coarse pot and allow to cool.
-
Spoon the mashed potatoes into bowls and insert a cinnamon stick.
Blogs that might be interesting
-
5 minSide dishorange, coriander, coriander seed,orange rub
-
60 minSide dishbreakfast bacon, frozen broad beans, lime, extra virgin olive oil, liquid honey, fresh fresh mint, fresh basil, fresh coriander, arugula,broad bean-herb salad
-
30 minSide dishwalnut oil, dijon mustard, apple cider vinegar, fresh celery, unroasted walnuts, kohlrabi, winter carrot, Elstar apple,raw kohlrabi salad with walnuts
-
5 minSide dishbunch onion, Cherry tomatoes, fresh dill, Red wine vinegar, extra virgin olive oil, rucolasla melange,rucola salad
Nutrition
125Calories
Fat0% DV0g
Protein2% DV1g
Carbs9% DV28g
Loved it