Filter
Reset
Sort ByRelevance
Delaware Loves To Cook
Mini apple-cake tarts
A tasty Dutch recipe. The vegetarian dessert contains the following ingredients: cake mix (450 g), butter (al butter), eggs, milk, sugar, firm apple ((gold bars), in parts), walnuts, cinnamon, apricot jam and nougatine.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Mix cake mixture with butter, eggs and milk according to the instructions on the packaging. Fry the cake until golden brown in a square baking dish or a baking tin of 20x20 cm. Cut the cake into 16 squares and cut them across.
-
Melt butter and sugar in a thick-bottomed pan. Fry in this apple, walnuts and cinnamon, until the apple turns light brown. Spread a layer of apricot jam between the layers of cake and put the apple between them (keep some parts behind). Spread the tarts around with jam and cover the sides with nougatine. Garnish with apple and walnuts. Finally stir a tablespoon of hot water through a tablespoon of apricot jam and brush the tarts with it.
Blogs that might be interesting
-
510 minDessertfull yogurt, semi-skimmed milk, ground cardamom, saffron, white caster sugar, ready-to-eat mango, unsalted pistachios,Indian hangop (shrikand) -
130 minDessertwheat flour, light brown caster sugar, salt, unsalted butter, unsalted walnuts, almond paste, medium sized egg, elstar apple, granulated sugar, cinnamon,Flat Applepie -
60 minDessertwhite bread with pumpkin seeds, butter, vanilla bean, fresh cream, Full Milk, medium sized egg, granulated sugar, dried nutmeg, vanilla custard,bread pudding with vanilla cream -
25 minDessertvanilla bean, acacia honey, unroasted pecans, pancakes ready-made, Greek yoghurt,pancake tart with honey-vanilla syrup
Nutrition
125Calories
Sodium30% DV720mg
Fat3% DV2g
Protein6% DV3g
Carbs8% DV24g
Fiber28% DV7g
Loved it