Filter
Reset
Sort ByRelevance
DEANMONA
Mousse of ricotta with prunes and mandarin
A tasty recipe. The dessert contains the following ingredients: mandarins, prunes (foraged, without pits), red port, ricotta cheese (fresh cheese, 250g container) and sugar.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Press out 2 mandarins. Peel the other 2 mandarins with a sharp knife to the flesh. Cut them each into 6 slices.
-
Puree the prunes with the port in the food processor to a fine puree. In a bowl, stir the ricotta with the mandarin juice and the sugar. Fold the plum puree through and spread the mousse over 4 small glasses or bowls.
-
Divide the slices of mandarin over the mousse. Put the glasses in the refrigerator and let the flavors withdraw in about 1 hour.
Blogs that might be interesting
-
40 minDessertlemon, orange, sherry, granulated sugar, vanilla sugar, dried figs, whipped cream, whipped cream ice cream,icecream ice cream with fig sauce -
20 minDessertWhite wine, sugar, bourbon vanilla sugar, Eggs, egg, lemon zest, long fingers,wine cream -
20 minLunchself-raising flour, baking powder, old cheese, milk, buttermilk, egg, sunflower oil, pine nuts, butter,muffins with old cheese and pine nuts -
90 minDessertchilled lemongrass lemongrass, fresh cream, extra bitter chocolate, unsalted butter, cocoa powder,chocolate serehtruffels
Nutrition
130Calories
Sodium0% DV10mg
Fat5% DV3g
Protein8% DV4g
Carbs6% DV19g
Fiber20% DV5g
Loved it