Filter
Reset
Sort ByRelevance
MOMINATION
Mushroom pizza
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Knead the bread mix, herbs and 1 tablespoon of oil into a smooth dough and let rise for about 15 minutes.
-
In the meantime, preheat the oven to the highest setting, preferably 230ºC.
-
Heat the rest of the oil and fry the bacon strips and garlic for about 5 minutes.
-
Remove from the heat source and scoop the spring onions, peppers, mushrooms and parsley.
-
Roll out the dough on a floured surface into 4 round pizza bases of approx. 30 cm Ø.
-
Cover with the sieved tomatoes, the mushroom mixture and the cheese.
-
Sprinkle a baking tray with flour and fry the pizzas consecutively in the oven for 10-15 minutes until tender and brown.
-
Remove from the oven and sprinkle with some rocket.
-
20 minMain dishbeef strips, oil, lime, Thai fish sauce, light brown caster sugar, mangos, fresh fresh mint, basil, coriander, butter,slaw wraps with thai beef
-
20 minMain dishvegetable stock, couscous, Spinach, fresh mint, olive oil, garlic, Red pepper, deep-frozen stir-shrimp,garlic shrimp with green couscous
-
55 minMain dishbottle gourd, chorizo sausage, Red onion, garlic, fresh flat parsley, grilled red peppers in a pot, baby potatoes, brown lentils in tin, paprika, tomato paste, chicken broth from tablet, white port,pumpkin stew
-
40 minMain dishsunflower oil, onion, base pasta sauce capers-oregano, chipotle pepper in adoboose in pot, chicken broth tablet, White rice, free range chicken, chilibones, tomatoes, ready-to-eat avocado, sliced iceberg lettuce, creme fraiche, salsa hot,burritobowl (or wrap) with grilled chicken
Nutrition
720Calories
Sodium0% DV0g
Fat45% DV29g
Protein70% DV35g
Carbs26% DV77g
Fiber0% DV0g
Loved it