Filter
Reset
Sort ByRelevance
Jane Sickbert
Mustard marinade with honey and tarragon for meat or chicken
A tasty recipe. The vegetarian side dish contains the following ingredients: Zaanse mustard, honey, dried tarragon, white wine vinegar and oil.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
In a bowl of mustard, honey, tarragon, vinegar and oil beat together.
-
Spread 500 to 600 g of meat or chicken with marinade and marinate, covered, for a minimum of 30 min.
-
And a maximum of 2 hours.
-
Before grilling too much scrape marinade from meat..
Blogs that might be interesting
-
65 minSide disholive oil, onion, garlic, eggplant, zucchini, tomato, fresh rosemary needles, thyme leaves,tian à la provençale
-
15 minSide dishbasmati rice, lemon, fresh ginger, sunflower oil, cardamom powder, cinnamon stick, cloves,lemon rice
-
25 minSide dishraisins, balsamic vinegar, olive oil, Red cabbage, pine nuts,red cabbage with raisins and pine nuts
-
15 minSide dishchorizo pamplona, Red onion, lime, cane sugar, cucumber,cucumber salad with fried chorizo
Nutrition
995Calories
Sodium3% DV70mg
Fat68% DV44g
Protein80% DV40g
Carbs36% DV109g
Fiber12% DV3g
Loved it