Filter
Reset
Sort ByRelevance
Gdewey
Rucola salad with ham rolls
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Mix the ingredients for the dressing with 1 tablespoon of honey, salt and pepper.
-
Scoop the dressing through the arugula and distribute it over plates. Place the slices of ham next to each other.
-
Mix the apple cubes with the goat's cheese, thyme and 1 tablespoon of honey. Divide this filling over the ham and form rolls of it.
-
Slice the ham rolls diagonally and spread over the arugula.
-
Garnish with sprigs of chives.
Blogs that might be interesting
-
5 minAppetizermayonnaise, milk, lemon juice, worcestershiresauce, white pepper and salt, thinly sliced beef tenderloin (self-cut or ready-to-eat beef carpaccio, operating department or from a refrigerated compartment),antipasti carpaccio -
65 minAppetizerroot, unsalted butter, fresh thyme, Red wine vinegar, liquid honey, salt, fresh puff pastry,rachel khoo's tarte tatin with carrot -
20 minAppetizersauerkraut, butter, shallot, sweet white wine, prosecco, creme fraiche, fish bouillon tablet, star anise, peanut oil, salmon fillet, cooked beet, capers, crayfish, shrimp,grilled salmon on aniseed cabbage -
15 minAppetizerquick-cooking rice, Galia melon, feta, hazelnut, olive oil, white balsamic vinegar, fresh mint, chili pepper,rice salad with melon, feta and chopped hazelnuts
Nutrition
280Calories
Sodium0% DV0g
Fat31% DV20g
Protein26% DV13g
Carbs3% DV10g
Fiber0% DV0g
Loved it