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Greek dolmas with tomato salad
 
 
4 ServingsPTM10 min

Greek dolmas with tomato salad


A tasty recipe. The vegetarian starter contains the following ingredients: romes (mini tomatoes, 250 g), olive oil, lemon juice, lamb's lettuce (75 g), dolma's (a 200 g) and white cheese cubes.

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Directions

  1. Preheat the grill.
  2. To wash and place in greased baking dish.
  3. Sprinkle with 1 tbsp oil and roast for 5 minutes under grill.
  4. Rest of oil with lemon juice and salt and pepper until dressing.
  5. Spread the lamb's lettuce on four plates.
  6. Put Dolmas on it.
  7. To lay next to it and distribute cheese cubes.
  8. Sprinkle with dressing..


Nutrition

315Calories
Sodium30% DV725mg
Fat35% DV23g
Protein16% DV8g
Carbs6% DV19g
Fiber12% DV3g

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