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Heather Johnson Carpenter
Nectarine salsa with red onion
A tasty recipe. The vegetarian side dish contains the following ingredients: nectarines, red pepper, red onion (chopped), coriander (chopped), lime juice and light brown caster sugar.
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Ingredients
Directions
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Halve the nectarines and remove the seeds.
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Slice the flesh finely.
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Cut the stalk of the red pepper.
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Halve the pepper in the length and remove the seed lists with a sharp knife.
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Slice the flesh finely.
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In a bowl mix the nectarines with the red pepper, onion, coriander, juice and sugar.
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Season with salt.
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Cover the dish and leave the flavors for at least 1 hour.
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Delicious with smoked fish, grilled ham and Mexican chicken dishes..
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Nutrition
45Calories
Sodium30% DV720mg
Fat0% DV0g
Protein0% DV0g
Carbs3% DV10g
Fiber16% DV4g
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