Noodle salad with tuna

Name: noodle salad with tuna
Total time: 20 min
Yield: 4
Ingredients: 300 gram noodles; 300 gram (egg) mie; 250 gram sugarsnap; 2 tin can tuna on oil; 4 spring / forest onion; 1 fresh ginger; 1 clove garlic; 1 bunch coriander; 3 tablespoon vinaigrette

Ingredients

300 gram noodles
300 gram (egg) mie
250 gram sugarsnap
2 tin can tuna on oil
4 spring / forest onion

1 fresh ginger
1 clove garlic
1 bunch coriander
3 tablespoon vinaigrette

Directions

Cook the noodles according to the instructions on the package. Rinse under cold water and allow to drain well.
In the meantime cut the sugarsnaps into thin strips, scoop in a colander and pour boiling water over it. Drain.
Cut the noodles here and there and shake them in a large bowl with the sugarsnaps, tuna, spring onions, ginger, garlic and coriander. Put the vinaigrette through and serve immediately.