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Dena Rose
Nori club sandwich with salmon and scrambled eggs
A tasty recipe. The lunch contains the following ingredients: fish, eggs, Japanese soy sauce, butter, brown casino bread, sushi nori skins, mayonnaise, smoked salmon, cucumber (in thin slices) and cress.
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Ingredients
Directions
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In a bowl, beat eggs with soy sauce and pepper.
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Melt butter in pan.
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Pour in the egg mixture and heat until egg is solidified.
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Toasting bread.
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Sheets of nori cut into 4 squares each.
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Spread the bread with mayonnaise and put on a slice of nori on 8 slices.
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Cut slices of salmon loosely and place on 4 slices with nori.
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Spread cucumber slices over it.
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Put 4 more slices with nori on top.
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Create scrambled eggs and distribute cress to them.
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Put the last slice down with smeared side down.
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Stack half a loaf of bread with sharp knife diagonally..
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Nutrition
540Calories
Sodium0% DV1.365mg
Fat37% DV24g
Protein54% DV27g
Carbs18% DV53g
Fiber40% DV10g
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