Filter
Reset
Sort ByRelevance
Soggytomato
Orange-nut crumble
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Preheat the oven to 180ºC.
-
Place the orange slices in layers in the oven dishes or a large oven dish.
-
Sprinkle with the walnuts.
-
Mix the butter with the (wholemeal) flour and caster sugar into a crumbly dough.
-
Divide the dough crumbs over the oranges and walnuts.
-
Bake the crumble in the middle of the oven for 20-25 minutes.
-
Delicious with crème fraîche.
Blogs that might be interesting
-
80 minDessertself-raising flour, Brown sugar, biscuits, milk, Apple juice, apples, mascarpone, cinnamon,spice cake with mascarpone and apple -
20 minSide dishdate, balsamic vinegar, walnut, old cheese, orange, dried fig, Red port, shaved almonds, baguette, Camembert, Brie, gruyere, Roquefort, port salut,French cheese with date-nut tapenade and fig chutney -
30 minDessertpears, butter or margarine, baking flour, lemon juice, oatmeal, cinnamon, whipped cream, vanilla sugar,crispy honey pears -
15 minDessertfull yogurt, cinnamon powder, butter, Brown sugar, whipped cream,cinnamon with cinnamon and toffeesaus
Nutrition
0Calories
Sodium0% DV0g
Fat0% DV0g
Protein0% DV0g
Carbs0% DV0g
Fiber0% DV0g
Loved it