Filter
Reset
Sort ByRelevance
JENNYBRIANNE
Oriental beans
A tasty recipe. The vegetarian side dish contains the following ingredients: green beans (cleaned), atjar tjampur (pot of 350 g), sweet chili sauce and spring onion.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Cook the green beans in 10 minutes al dente.
-
Drain the beans and scoop the 4 el atjar tjampur and 2 tbsp chilli sauce.
-
Warm the vegetables on a low heat for a while.
-
Serve the beans in a bowl and sprinkle 1 spring onions in thin rings..
Blogs that might be interesting
-
60 minSide dishgarlic, unsalted butter, fine soup vegetable, meat fond, fresh cream, black peppercorn,pepper cream sauce -
16 minSide dishasparagus broccoli, fresh haricots verts, baby beetroot, radish, sweet bell pepper, cool fresh flaked meal, Adora tomatoes, lime, avocado, guacamole herbs, Hummus, chilled pesto,colorful crudités -
65 minSide dishmeiraap (meiknol), traditional olive oil, garlic, fresh dill, fresh parsley, fresh chives, dried tarragon, lemon, feta,meiraap with herb oil and feta -
30 minSide dishspellfarro, rainbow root mix, extra virgin olive oil, curry powder, grapefruit, fresh fresh mint, fresh basil, bunch onion, chilled baby kale, oven roasted almonds, fresh pomegranate seeds,granary salad with carrot, grapefruit and mint
Nutrition
70Calories
Sodium29% DV690mg
Fat0% DV0g
Protein6% DV3g
Carbs5% DV14g
Fiber16% DV4g
Loved it