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Tmcox1977
Pancake cake with brie and honey
A tasty recipe. The main course contains the following ingredients: meat, bacon, brie, spring onions, pancakes natural (artisanal, 8 pieces), honey, white wine vinegar, olive oil and friséesla (200 g).
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Ingredients
Directions
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Fry slices of bacon in portions in 3 min.
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Crispy baking.
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Brie cut into slices.
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Clean the forest onion and cut into rings.
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Cook pancakes in microwave at full power (700 watts) for 2 minutes.
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Place 1 pancake on scale 1, divide 1/8 of bacon, brie, spring onions and sprinkle with 1 tsp honey.
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Repeat layers until all pancakes are empty.
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Whisk the whole cake for 2 minutes in microwave at full power.
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Mix vinegar, oil, salt, pepper and remainder of honey dressing.
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Mix with dressing.
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Cut cake into points at table and serve with salad..
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Nutrition
760Calories
Sodium29% DV705mg
Fat75% DV49g
Protein50% DV25g
Carbs18% DV54g
Fiber16% DV4g
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