Filter
Reset
Sort ByRelevance
MIMI28
10 minutes of stamppot
Dutch dish with mashed potatoes, organic ham, endive, carrot julienne and mustard.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Make the puree according to the instructions on the package with milk and butter.
-
Cut the ham into strips.
-
Spoon the endive, carrots, ham and mustard through the mash and heat. Season with salt and pepper.
Blogs that might be interesting
-
40 minMain dishboiled beetroot, Red onions, fresh thyme, ground cumin, white cheese cubes, olive oil,package with roasted beetroot -
350 minMain dishrib, diced chipotle pepper, onion, paprika mix, sunflower oil, Barbecue sauce, tomato cubes, espresso stick, water, black eyed beans, canned corn, roll fresh puff pastry, medium sized egg, Sriracha Thai chili sauce,scary stew pie -
15 minMain dishciabatta bake-off bread, tomato, bunch onion, lemon, yellow bell pepper, fresh parsley, extra virgin olive oil, avocado,panzanella salad -
20 minMain dishhalf-to-half-chopped, ground coconut, Spice meatballs, garlic, sunflower oil, sliced leek, Meat bouillon, peanut satay sauce, ketjapmarinade, bean sprouts,meal peanut soup with coconut meatballs
Nutrition
430Calories
Sodium0% DV1.620mg
Fat17% DV11g
Protein50% DV25g
Carbs18% DV53g
Fiber32% DV8g
Loved it