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MIMI28
10 minutes of stamppot
Dutch dish with mashed potatoes, organic ham, endive, carrot julienne and mustard.
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Ingredients
Directions
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Make the puree according to the instructions on the package with milk and butter.
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Cut the ham into strips.
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Spoon the endive, carrots, ham and mustard through the mash and heat. Season with salt and pepper.
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Nutrition
430Calories
Sodium0% DV1.620mg
Fat17% DV11g
Protein50% DV25g
Carbs18% DV53g
Fiber32% DV8g
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