Filter
Reset
Sort ByRelevance
MIMI28
10 minutes of stamppot
Dutch dish with mashed potatoes, organic ham, endive, carrot julienne and mustard.
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Make the puree according to the instructions on the package with milk and butter.
-
Cut the ham into strips.
-
Spoon the endive, carrots, ham and mustard through the mash and heat. Season with salt and pepper.
Blogs that might be interesting
-
20 minMain dishvine tomato, green pepper, Red pepper, cucumber, fresh parsley, Red onion, black olives without pit, capers, fresh oregano, traditional olive oil, Red wine vinegar, white cheese cubes,Greek salad
-
40 minMain dishpotatoes, flour, egg, nutmeg powder, butter, liquid baking product, sauerkraut, smoked bacon cubes,schupfnudeln with sauerkraut
-
20 minMain dishbaby potatoes, olive oil, pork fillets, zucchini, dried sage, dried to,stir-fry dish with potatoes
-
25 minMain dishbasmati rice, Indian curry paste, coconut milk, pangasius fillet, sunflower oil, cucumber, red cabbages, Greek yoghurt, djinten (ground cumin), bunch onions, fresh coriander,fish with curry and yogurttraita
Nutrition
430Calories
Sodium0% DV1.620mg
Fat17% DV11g
Protein50% DV25g
Carbs18% DV53g
Fiber32% DV8g
Loved it