Filter
Reset
Sort ByRelevance
Jbeech
Pancakes with mushrooms
Try these delicious pancakes with mushrooms too
Share
Tweet
Pin
Whatsapp
Print
Ingredients
Directions
-
Put the multi-grain pancake mix in a bowl and make a well in the middle. Break the egg above and pour a little milk on it.
-
Whisk together with a whisk or fork and add the rest of the milk to a smooth batter while stirring. Put the mushrooms in a bowl.
-
Fry the mushrooms in a little stir frying oil, quench with a little dash of soy sauce and pour the batter over it.
-
Bake until the top of the pancake is dry, turn over and bake the other side briefly.
-
45 minAppetizersmall onion, pumpkin, fresh Italian spice mix, fresh chives, unsalted butter, garlic, water, herbal stock, Broccoli, fresh tortelloni verdi, mascarpone,pumpkin soup deluxe -
25 minAppetizerchicken broth with chicken meat in pot, tap water, white quick-cooking rice, fresh parsley, medium sized egg, lemon juice,Chicken soup -
40 minAppetizerSushi rice, rice vinegar, sugar, sea salt, green pesto, Tabasco, smoked salmon cubes, forest outing, cucumber, fresh coriander,Japanese rice snacks -
5 minAppetizeroil, green asparagus, White bread, chives, Parmesan cheese, garlic, cherry / Christmas, large shrimp, whiskey, whipped cream,gratinated prawns with green asparagus and tomatoes
Nutrition
170Calories
Sodium0% DV0g
Fat15% DV10g
Protein18% DV9g
Carbs3% DV10g
Fiber0% DV0g
Loved it